{"RecipeId":45297,"RecipeTypeId":20,"OriginalRecipeId":45280,"UnitType":"s","IbuFormula":"t","CreatedBy":112722,"Name":"Accidental Vienna","Description":"","ImageUrlRoot":null,"StyleId":"7A","StyleName":"Vienna Lager","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1506741688583)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05315,"Fg":1.0090355,"Srm":10.541448365184698,"Ibu":26.535630822518858,"BgGu":0.49925928170308259,"Abv":5.6907704999999993,"Calories":176,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"6.6","Ppg":"35","L":"2","Use":"Extract","Id":"231695","IngId":"550","Name":"Liquid Malt Extract - Pilsen - US","CustomName":"","Rank":"1"},{"Per":"12","Amt":"1","Ppg":"34","L":"22","Use":"Steep","Id":"231696","IngId":"30","Name":"CaraVienna - BE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.5","Ppg":"35","L":"40","Use":"Steep","Id":"231697","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.5","Ppg":"36","L":"60","Use":"Steep","Id":"231698","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4","Ibu":"14.7791589772301","Id":"247259","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4","Ibu":"11.3581499532734","Id":"247260","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"5","Ibu":"0.398321892015357","Id":"247262","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.83","Id":"65351","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"74444","Rank":"1","Text":"Pre-boil and cool 2 gal water"},{"Id":"74445","Rank":"2","Text":"Steep grains in 3 gal water at 160deg for 30 min, sparge with 0.5 gal water at 160 deg"},{"Id":"74446","Rank":"3","Text":"Add 1/2 LME at 60 min and 1/2 at 30 min."}]}