American Porter Recipe - Chumpkin
American Porter
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Chumpkin
by BrewDaddyBikes on 9/24/2017
All Grain
10.75 Gallon(s)
12.25 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Brown Malt - UK, Roasted Barley - US, Chocolate Malt - US, Pale Chocolate - UK, Victory Malt - US, Black Patent Malt - UK, Flaked Wheat - US, Dextrine Malt - UK, Northern Brewer Hops, Danstar Nottingham Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast, cinnamon stick, mace, ground cinnamon, pumpkin pie spice, Allspice, Nutmeg.
This recipe was cloned from Goard-hoarder Pumpkin Porter.
64% - Maris Otter Pale - UK
5% - Caramel/Crystal 80 - US
1% - Black Patent Malt - UK
Fermentis Safale S-04
Split into 5gal batches, saf04 in one and nottingham in other.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.75
Gallons
Liters
Batch Size
-
12.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.012
FG
-
31.6 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
43.5° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
American Porter
OG: 1.050-1.070 / Your OG: 1.054 FG: 1.012-1.018 / Your FG: 1.012 IBU: 25-50 / Your IBU: 32 SRM: 22-40 / Your SRM: 43.5 ABV: 4.8-6.5 / Your ABV: 5.4 BG:GU: 0.36-1.00 / Your BG:GU: 0.58
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