American Pale Ale Recipe - Just a pale ale

Recipe Info

Recipe Image

Just a pale ale

by on
All Grain
5 Liter(s)
10 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Crystal 45L - UK, Rye - US, Galena Hops, Cluster Hops, Perle Hops, Crossmyloof - US Pale Ale Yeast Homebrew Yeast, Protafloc tablet, Yeast Nutrient.

Fermentables

50% - Lager Malt - UK
0.5
38
2
Mash
25% - Crystal 45L - UK
0.25
34
45
Mash
25% - Rye - US
0.25
37
3
Mash

Hops

Galena
7
Pellet
Boil
60 min(s)
8.4
30.9
Cluster
5
Pellet
Boil
10 min(s)
7
6.7
Perle
5
Pellet
Boil
10 min(s)
8.3
7.9
Cluster
15
Pellet
FlameOut
0 min(s)
7
0.0
Perle
15
Pellet
FlameOut
0 min(s)
8.3
0.0
Galena
15
Pellet
DryHop
6 day(s)
8.4
0.0
Cluster
15
Pellet
DryHop
6 day(s)
7
0.0
Perle
15
Pellet
DryHop
6 day(s)
8.3
0.0

Yeast

Crossmyloof - US Pale Ale Yeast
77%

Other Stuff

Protafloc tablet
0.25
each
Boil
Yeast Nutrient
5
ml
Primary

Mash Steps

Mash-Out
Direct Heat
76
15 min

Special Instructions

1.
Mash at 68°C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Just a pale ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 45.5 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 152 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.046
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.011
IBU 0
120
IBU: 30-50 / Your IBU: 46
SRM 0
40
SRM: 5-10 / Your SRM: 12.5
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.99

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