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Belgian Dark Strong Ale Recipe - Granen 2017

Recipe Info

Recipe Image

Granen 2017

by pb76 on 8/12/2017

from tasting notes

Recipe Type: All Grain + Extract

Batch Size: 19 Liter(s)

Boil Size: 22.7854 Liter(s)

Boil Time: 60 min

Efficiency: 75%

Gouden Carolus Noel Clone (https://www.brewtoad.com/recipes/gouden-carolus-noel-clone)

Fermentables

60% - Floor-Malted Bohemian Dark Pilsner (DE)

lbkg 5.1226

ppg 38

L 6

use Mash

12% - Belgian Candi Syrup - D2

lbkg 1.0245

ppg 32

L 160

use Extract

8% - Belgian Candi Syrup - Amber

lbkg 0.683

ppg 32

L 40

use Extract

7% - CaraMunich (BE)

lbkg 0.5692

ppg 33

L 50

use Mash

7% - CaraVienne (BE)

lbkg 0.5692

ppg 34

L 20

use Mash

5% - Flaked Wheat

lbkg 0.4554

ppg 34

L 2

use Mash

1% - De-Bittered Black (BE)

lbkg 0.1138

ppg 34

L 0

use Mash

8.5377 lb kg total fermentables

Hops

Styrian Golding (SI)

oz g 56.917

type Pellet

usage Boil

time 80 min(s)

AA 5.3

IBU 25.5

Hallertauer Tradition (DE)

oz g 28.4584

type Pellet

usage Boil

time 10 min(s)

AA 4.5

IBU 3.7

85.3754 oz g total hops

IBU Formula:

Yeast

name Wyeast Belgian Strong Ale

attenuation 76%

Other Stuff

Yeast Nutrient

amount 15.8333

unit ml

usage Boil

Nutmeg

amount 5.5417

unit ml

usage Boil

Coriander

amount 5.5417

unit ml

usage Boil

Irish Moss

amount 0

unit each

usage Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Yeast Nutrient (Wyeast) @ 10min

2.

Nutmeg (Ground) @ 10min

3.

Coriander Seed @ 10min

4.

Clearing Agent (Irish moss or eq) @ 10min

5.

@FlameOut. Tillsätts vid flame out ca 60 sekunder efter att värmeelementet har stängts av annars kan sirapen brännas fast på öppna värmeelement.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Granen 2017

Belgian Dark Strong Ale

19.00 Gallons Liters Batch Size
22.79 Gallons Liters Boil Size
60 min Boil Time
1.107 OG
1.026 FG
29.2 IBU (tinseth) Bitterness
0.27 BG:GU
39.5° SRM Color
75% Efficiency
10.5% ABV Alcohol
381 per 12oz Calories

Clone This Recipe

Belgian Dark Strong Ale

OG 0.995

1.120

OG: 1.075-1.110 / Your OG: 1.107

FG 0.995

1.120

FG: 1.010-1.024 / Your FG: 1.026

IBU 0

120

IBU: 20-35 / Your IBU: 29

SRM 0

40

SRM: 12-22 / Your SRM: 39.5

ABV 0

14

ABV: 8-12 / Your ABV: 10.5

BG:GU 0

2

BG:GU: 0.18-0.47 / Your BG:GU: 0.27

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