NZ Amber IPA Recipe

Recipe Info

Recipe Image

NZ Amber IPA

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Amber - UK, Vienna - DE, CaraHell - DE, Pacific Jade Hops, Pacific Gem Hops, Motueka Hops, Pacifica Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from NZ IPA.

Fermentables

64% - Amber - UK
4.083
32
27
Mash
29% - Vienna - DE
1.826
37
4
Mash
7% - CaraHell - DE
0.453
33
10
Mash

Hops

Pacific Jade
15
Pellet
Boil
60 min(s)
14.3
23.9
Pacific Gem
15
Pellet
Boil
60 min(s)
15.3
25.6
Motueka
25
Pellet
Boil
10 min(s)
7
7.1
Pacifica
25
Pellet
FlameOut
0 min(s)
4.9
0.0
Pacifica
25
Pellet
DryHop
4 day(s)
5.5
0.0
Motueka
25
Pellet
DryHop
4 day(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (2)

BeerTokay

Tasted on 8/12/2017 by BeerTokay

Notes:

Quite a surprise. This has amazing coffee overtones and with the sugar in it it is quite sweet. It is going to be a gamble on which way it will turn for sure!

BeerTokay

Tasted on 8/6/2017 by BeerTokay

Notes:

Quite bitter, a lot darker than expected, but this comes with the high amount of amber malt... crazy high amount. The late addition of pacifica is tasting nice.

Recipe Facts

NZ Amber IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 56.6 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 23.3° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 238 per 12oz Calories
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