Specialty IPA - Black IPA Recipe - Transpacific Black IPA
Specialty IPA - Black IPA
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Transpacific Black IPA
by byedziniak on 11/4/2024
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Carafoam - DE, Pale Wheat - DE, Dark Wheat - DE, Chocolate - BE, Cascade Hops, Magnum Hops, Galaxy Hops, Rakau Hops, Amarillo Hops, Motueka Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Calcium Carbonate, Gypsum.
20% - Golden Naked Oats - UK
name
White Labs East Coast Ale WLP008
O.58C or 4.12 oz corn sugar
Tasting Notes (0 )
There aren't any tasting notes logged yet
Transpacific Black IPA
Specialty IPA - Black IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.019
FG
58.3 IBU (tinseth)
Bitterness
0.86
BG:GU
20.1 ° SRM
Color
62%
Efficiency
6.3 % ABV
Alcohol
231 per 12oz
Calories
Clone This Recipe
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