Specialty IPA - Black IPA Recipe - Transpacific Black IPA
Specialty IPA - Black IPA
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Transpacific Black IPA
by byedziniak 11/4/2024
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Carafoam - DE, Pale Wheat - DE, Dark Wheat - DE, Chocolate - BE, Cascade Hops, Riwaka Hops, Galaxy Hops, Motueka Hops, Wyeast London Ale III 1318 Homebrew Yeast.
15% - Golden Naked Oats - UK
name
Wyeast London Ale III 1318
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Transpacific Black IPA
Specialty IPA - Black IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.018
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
19.4 ° SRM
Color
70%
Efficiency
6.3 % ABV
Alcohol
227 per 12oz
Calories
Clone This Recipe
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