American IPA Recipe - Take 3 farmhouse IPA

Recipe Info

Recipe Image

Take 3 farmhouse IPA

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich - Light 10L - US, Caramel/Crystal 30 - US, Perle Hops, Tettnang Hops, Galena Hops, Cascade Hops, Mangrove jacks M27 Belgian Ale Yeast Homebrew Yeast.

Fermentables

81% - 2-Row - US
13
37
1
Mash
6% - Caramel/Crystal 60 - US
1
36
60
Mash
6% - Munich - Light 10L - US
1
35
10
Mash
6% - Caramel/Crystal 30 - US
1
35
30
Mash

Hops

Perle
2
Pellet
Boil
30 min(s)
7.5
23.1
Perle
3
Pellet
Boil
15 min(s)
7.5
22.4
Perle
5
Pellet
Boil
5 min(s)
7.5
15.0
Tettnang
5
Pellet
FlameOut
0 min(s)
4.8
0.0
Galena
1
Pellet
FirstWort
60 min(s)
13
26.1
Cascade
2
Leaf
FirstWort
60 min(s)
5.8
21.1

Yeast

Mangrove jacks M27 Belgian Ale Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash. @ 146

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Take 3 farmhouse IPA
American IPA
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 107.7 IBU (tinseth) Bitterness
  • 2.45 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 144 per 12oz Calories
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