Baltic Porter Recipe - Lenguado Porter - HECHA

Recipe Info

Recipe Image

Lenguado Porter - HECHA

by on
All Grain
7 Liter(s)
9.5 Liter(s)
60 min
67%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, CaraAroma - DE, Dark Wheat - DE, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

43% - Maris Otter Pale - UK
1
38
3
Mash
41% - Vienna - DE
0.94
37
4
Mash
11% - CaraAroma - DE
0.243
35
130
Mash
5% - Dark Wheat - DE
0.126
39
9
Mash

Hops

Amarillo
6
Pellet
Boil
60 min(s)
9
16.5
Amarillo
12
Pellet
Boil
15 min(s)
9
16.4
Amarillo
6
Pellet
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lenguado Porter - HECHA
Baltic Porter
  • 7.00 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 32.9 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 21.3° SRM Color
  • 67% Efficiency
  • 7.2% ABV Alcohol
  • 232 per 12oz Calories
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