Kölsch Recipe - Kolsch 2.0
Kölsch
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Kolsch 2.0
by Dinger 5/30/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, White Wheat - US, Perle Hops, Hallertau Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Gelatin.
Kolsch 2 .
name
White Labs German Ale/Kölsch WLP029
No mash steps in this recipe
1/2 Whirlfloc Tab 10 mins before flame out
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.013
FG
29.2 IBU (tinseth)
Bitterness
0.50
BG:GU
3.2 ° SRM
Color
70%
Efficiency
5.9 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
Kölsch OG: 1.044-1.050 / Your OG: 1.059 FG: 1.007-1.011 / Your FG: 1.013 IBU: 18-30 / Your IBU: 29 SRM: 3.5-5 / Your SRM: 3.2 ABV: 4.4-5.2 / Your ABV: 5.9 BG:GU: 0.36-0.68 / Your BG:GU: 0.50
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