Czech Premium Pale Lager Recipe - Southern Cross Pils

{"RecipeId":39495,"RecipeTypeId":10,"OriginalRecipeId":18028,"UnitType":"s","IbuFormula":"t","CreatedBy":100218,"Name":"Southern Cross Pils","Description":"Clone Of Trubblemaker\u0027s Botany Bay Pilsner using Southern Cross hops. However, since the recipe calls for Melanoidin malt and I don\u0027t want to screw up the decoction steps, I will use a single infusion mash instead of Trubblemaker\u0027s decoction mash.","ImageUrlRoot":"/img/r/77/77ed79e2-872c-4db7-a1f1-5e97d2a3b5cc","StyleId":"3B","StyleName":"Czech Premium Pale Lager","BatchSize":5.5,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1493893572500)\/","BrewSessionCount":1,"MostRecentBrewSession":9527,"Og":1.0535563636363636,"Fg":1.013389090909091,"Srm":5.5046321935839408,"Ibu":42.619612932334675,"BgGu":0.79578989383433174,"Abv":5.1815781818181819,"Calories":179,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"69","Amt":"8","Ppg":"38","L":"1","Use":"Mash","Id":"202658","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1.2","Ppg":"27","L":"3","Use":"Mash","Id":"202659","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1.1","Ppg":"33","L":"2","Use":"Mash","Id":"206817","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.65","Ppg":"37","L":"15","Use":"Mash","Id":"202661","IngId":"558","Name":"Munich Dark - DE","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.65","Ppg":"37","L":"20","Use":"Mash","Id":"202662","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"FirstWort","Min":"90","Day":"0","AA":"12.5","Ibu":"22.374879011919","Id":"214580","IngId":"147","Name":"Southern Cross","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12.5","Ibu":"16.0749216590675","Id":"214581","IngId":"147","Name":"Southern Cross","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12.5","Ibu":"4.16981226134822","Id":"214582","IngId":"147","Name":"Southern Cross","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12.5","Ibu":"0","Id":"214583","IngId":"147","Name":"Southern Cross","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"56773","IngId":"184","Name":"White Labs Pilsner Lager WLP800","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"148","Time":"90","Id":"28713","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"1"}],"Steps":[{"Id":"63850","Rank":"1","Text":"Ferment for 11 days @ 50"},{"Id":"65589","Rank":"2","Text":"Raise temp to 54 for 3 days to encourage complete attentuation"},{"Id":"63851","Rank":"3","Text":"Lager for six weeks @ 32"},{"Id":"65590","Rank":"4","Text":"Fill keg and place in keezer at 40 psi of CO2 overnight"},{"Id":"65591","Rank":"5","Text":"Purge and set to serving pressure of 12 psi for 7 days"}]}