British Golden Ale Recipe - SMASH Willamette and Marris Otter
British Golden Ale
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SMASH Willamette and Marris Otter
by DoDuf on 3/22/2025
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Willamette Hops, Danstar Nottingham Homebrew Yeast.
100% - Maris Otter Pale - UK
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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SMASH Willamette and Marris Otter
British Golden Ale
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
35.4 IBU (tinseth)
Bitterness
0.68
BG:GU
4.8 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
173 per 12oz
Calories
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British Golden Ale OG: 1.038-1.053 / Your OG: 1.052 FG: 1.006-1.012 / Your FG: 1.010 IBU: 20-45 / Your IBU: 35 ABV: 3.8-5 / Your ABV: 5.4 BG:GU: 0.38-1.18 / Your BG:GU: 0.68
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