Cream Ale Recipe - Creamy Dream
Cream Ale
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Creamy Dream
by Waz on 5/6/2014
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
61%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, 2-Row - US, Flaked Corn - US, Honey Malt - CA, Carapils - Dextrine Malt - US, Tettnang Hops, Saaz Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Summer beer.
2% - Carapils - Dextrine Malt - US
Wyeast German Ale 1007
No mash steps in this recipe
Soak vanilla beans in vodka for 2 weeks, then add to fermentor
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.009
FG
-
15.0 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
4.2° SRM
Color
-
61%
Efficiency
-
4.7% ABV
Alcohol
-
151 per 12oz
Calories
Clone This Recipe
Cream Ale
OG: 1.042-1.055 / Your OG: 1.046 FG: 1.006-1.012 / Your FG: 1.009 SRM: 2.5-5 / Your SRM: 4.2 ABV: 4.2-5.6 / Your ABV: 4.7 BG:GU: 0.15-0.48 / Your BG:GU: 0.33
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