ShadowRayz - English Brown Ale Recipe
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ShadowRayz - English Brown Ale
by ShadowRayz on 4/19/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Caramel/Crystal 80 - US, Roasted Barley - US, Flaked Oats - US, Amarillo Hops, Cascade Hops, White Labs English Ale WLP002 Homebrew Yeast.
3% - Carapils - Dextrine Malt - US
3% - Caramel/Crystal 20 - US
3% - Caramel/Crystal 40 - US
6% - Caramel/Crystal 80 - US
White Labs English Ale WLP002
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 5/15/2016 by ShadowRayz
Notes:
Nice roasty and smooth flavor when racking over to keg.
ShadowRayz - English Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.012
FG
-
21.0 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
19.8° SRM
Color
-
73%
Efficiency
-
4.1% ABV
Alcohol
-
148 per 12oz
Calories
Clone This Recipe
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