Baltic Porter Recipe - Baltic SMASH

Recipe Info

Recipe Image

Baltic SMASH

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Dark - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Liquid Malt Extract - Dark - US
2.5
36
18
Extract

Hops

Willamette
0.2
Pellet
Boil
60 min(s)
5
13.3
Willamette
0.3
Pellet
Boil
20 min(s)
5
12.1
Willamette
0.5
Pellet
Boil
10 min(s)
5
12.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Baltic SMASH
Baltic Porter
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.090 OG
  • 1.017 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 20.6° SRM Color
  • 75% Efficiency
  • 9.4% ABV Alcohol
  • 312 per 12oz Calories
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