MOCLU SMASH Recipe

Recipe Info

Recipe Image

MOCLU SMASH

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cluster Hops, Wyeast 1203 PC Burton IPA Blend Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
14
38
3
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
14.6
Cluster
0.75
Pellet
Boil
40 min(s)
7
9.6
Cluster
0.5
Pellet
Boil
25 min(s)
7
5.1
Cluster
0.5
Pellet
Boil
10 min(s)
7
2.6
Cluster
0.5
Pellet
Boil
0 min(s)
7
0.0

Yeast

Wyeast 1203 PC Burton IPA Blend
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MOCLU SMASH
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.011 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 132 per 12oz Calories
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