Australian Sparkling Ale Recipe - Fosters Pilsner
Australian Sparkling Ale
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Fosters Pilsner
by Arbe0 on 3/15/2025
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
https://www.theflyingwombat.com.au/beer-recipes/fosters-lager-clone-but-better
Starting gravity – 1.042
Final gravity 1.006
ABV – 4.7%
Brewhouse Efficiency 82%
IBU - 11
27L (7.1 gal) strike water approx. 64°C (147°F)
?Malts
Total Grain Bill 5kg (11 4lb)
Joe White Pilsner malt – 3.16kg (7 lb)
Crisp Light Munich Malt - 160g (5.6 oz)
Mangrove Jakcs Corn Sugar (Dextrose) - 420g (14.8 oz)
?Hops & whirlfloc tablets
Pride of Ringwood
10g (0.35 oz) - 60 minutes left in the boil
30g (0.53 oz) - Flameout
Whirlfloc
0.75g (0.026 oz) / 1 tablets – 15 minutes left in the boil
?Yeast options & fermentation temperatures
SafLager™ S-23 – ferment at 14°C (57°F) 23g (0.41 oz) / (1 packets) - Fermented under 10 psi pressure (not necessary but a great option)
Saflager W34-70 – ferment at 14°C (57°F) 23g (0.41 oz) / (1 packets) - Fermented under 10 psi pressure (not necessary but a great option)
Water Profile
Ca2 22
??Mg2 5
?Na 15
?Cl- 31
??SO42- 30
??HCO3- 57
?
20% - Munich - Light 10L - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Fosters Pilsner
Australian Sparkling Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.042
OG
-
1.007
FG
-
29.8 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
4.0° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
137 per 12oz
Calories
Clone This Recipe
Australian Sparkling Ale
OG: 1.038-1.050 / Your OG: 1.042 FG: 1.004-1.006 / Your FG: 1.007 IBU: 20-35 / Your IBU: 30 ABV: 4.5-6 / Your ABV: 4.5 BG:GU: 0.40-0.92 / Your BG:GU: 0.71
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