German Pils Recipe - Notable Pils

{"RecipeId":2031,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100264,"Name":"Notable Pils","Description":"Noble Pils Clone","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":5.4,"BoilSize":6.75,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1390331278437)\/","BrewSessionCount":1,"MostRecentBrewSession":581,"Og":1.0458333333333334,"Fg":1.0105416666666667,"Srm":3.0980651542135682,"Ibu":43.621956813852464,"BgGu":0.95175178502950708,"Abv":4.552625,"Calories":151,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"48","Amt":"3","Ppg":"44","L":"3","Use":"Extract","Id":"9382","IngId":"69","Name":"Dry Malt Extract - Extra Light - US","CustomName":"","Rank":"1"},{"Per":"52","Amt":"3.3","Ppg":"35","L":"2","Use":"Extract","Id":"9383","IngId":"550","Name":"Liquid Malt Extract - Pilsen - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"13.7054348252557","Id":"8155","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"19.8368135628701","Id":"8154","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"20","Day":"0","AA":"3.8","Ibu":"8.30015947169539","Id":"8696","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.5","Ibu":"1.77954895403131","Id":"8156","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.5","Ibu":"0","Id":"8697","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"5"},{"Amt":"1.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"14","AA":"4.5","Ibu":"0","Id":"8158","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"14","AA":"4.5","Ibu":"0","Id":"8698","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.77","Id":"2421","IngId":"197","Name":"Wyeast Bavarian Lager 2206","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"3511","Rank":"1","Text":"1/2 Tsp Yeast Nutrient \u0026 Wirlfloc w/ 15 minutes remaining"},{"Id":"3512","Rank":"2","Text":"Cool the wort to 55 before pitching yeast"},{"Id":"3513","Rank":"3","Text":"Ferment @ 53-56 for 2 weeks"},{"Id":"3514","Rank":"4","Text":"Dry Hop in primary after 14 days"},{"Id":"3517","Rank":"5","Text":"Diacetyl rest @ 65-70 on day 21, for 2 days"},{"Id":"3771","Rank":"6","Text":"Rack to secondary on day 23"},{"Id":"3516","Rank":"7","Text":"Lager @ 40F for 3 weeks"},{"Id":"3518","Rank":"8","Text":"Rack to keg and force carbonate to appx 2.8 volumes CO2"}]}