Belgian Dubbel Recipe - Belgian Dubbel

{"RecipeId":17503,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103114,"Name":"Belgian Dubbel","Description":"","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":6,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1450388918630)\/","BrewSessionCount":1,"MostRecentBrewSession":4403,"Og":1.0611458333333332,"Fg":1.0079489583333334,"Srm":16.28319986051239,"Ibu":23.355813819464771,"BgGu":0.38196901646824905,"Abv":6.8623968750000008,"Calories":203,"AverageRating":2,"TastingNoteCount":3,"Fermentables":[{"Per":"74","Amt":"10","Ppg":"36","L":"2","Use":"Mash","Id":"81282","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"36","L":"2","Use":"Mash","Id":"81283","IngId":"586","Name":"Torrified Wheat - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"35","L":"20","Use":"Mash","Id":"81284","IngId":"476","Name":"Aromatic Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"36","L":"60","Use":"Mash","Id":"81285","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"30","L":"180","Use":"Mash","Id":"81286","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"7","Amt":"1","Ppg":"32","L":"40","Use":"Late","Id":"81287","IngId":"478","Name":"Belgian Amber Candi Syrup - BE\r\n","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5.2","Ibu":"13.5459879482268","Id":"80664","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"4.9","Ibu":"9.80982587123796","Id":"80126","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.87","Id":"23544","IngId":"566","Name":"Fermentis Safbrew Abbaye","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Mash","Id":"15592","IngId":"22","Name":"Potassium Metabisulfite","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"15696","IngId":"1349","Name":"Calcium Chloride","CustomName":"","Rank":"2"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"15593","IngId":"1712","Name":"Whirlfloc tablet","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"150","Time":"90","Id":"9667","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"26118","Rank":"1","Text":"Add Candi syrup last 10 minutes of boil"},{"Id":"26119","Rank":"2","Text":"Ferment at 68* for 4 days"},{"Id":"26120","Rank":"3","Text":"Ramp up temp. to 76* over 4 days"},{"Id":"26121","Rank":"4","Text":"Lower temp. to 66* on day 9 and hold for 5 days"},{"Id":"26122","Rank":"5","Text":"Keg and refrigerate at 40*"}]}