Scottish Export Recipe - 80 shilling Scottish export
Scottish Export
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80 shilling Scottish export
by Holmentoppen on 11/12/2015
All Grain
25 Liter(s)
30 Liter(s)
80 min
75%
Kenkilly revision
58% - Maris Otter Pale - UK
Fermentis Safale S-04
Ferment 14-21 days at 18 C
Tasting Notes (0)
There aren't any tasting notes logged yet
80 shilling Scottish export
Scottish Export
-
25.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.048
OG
-
1.012
FG
-
19.9 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
16.8° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
161 per 12oz
Calories
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Scottish Export
OG: 1.040-1.060 / Your OG: 1.048 FG: 1.010-1.016 / Your FG: 1.012 IBU: 15-30 / Your IBU: 18 SRM: 13-22 / Your SRM: 16.8 ABV: 3.9-6 / Your ABV: 4.7 BG:GU: 0.25-0.75 / Your BG:GU: 0.36
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Looks great!
9 years ago