Irish Red Ale Recipe - O Hanky Boy Irish Red 2025
Irish Red Ale
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O Hanky Boy Irish Red 2025
by mspear79 on 2/9/2025
All Grain
5.25 Gallon(s)
8.25 Gallon(s)
60 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale (US), Chocolate Rye Malt - DE, Rye - US, Munich - Light 10L - US, Dark Crystal 80L - UK, Goldings Hops, Fuggle (UK) Hops, Danstar Nottingham Homebrew Yeast, Gypsum, Calcium Chloride, Lactic Acid, distilled water.
This recipe was cloned from Irish Red Oak.
2% - Chocolate Rye Malt - DE
9% - Munich - Light 10L - US
3% - Dark Crystal 80L - UK
No mash steps in this recipe
8.25 mash water, 4 gal distilled
3 g gypsum and cacl, 3 ml lactic acid
Tasting Notes (0)
There aren't any tasting notes logged yet
O Hanky Boy Irish Red 2025
Irish Red Ale
-
5.25
Gallons
Liters
Batch Size
-
8.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.010
FG
-
28.8 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
13.9° SRM
Color
-
65%
Efficiency
-
5.1% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
Irish Red Ale
OG: 1.036-1.046 / Your OG: 1.049 FG: 1.010-1.014 / Your FG: 1.010 IBU: 18-28 / Your IBU: 29 SRM: 9-14 / Your SRM: 13.9 ABV: 3.8-5 / Your ABV: 5.1 BG:GU: 0.39-0.78 / Your BG:GU: 0.59
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