All Grain Plus Extract Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Ale - BE, Belgian D2 Candi Syrup - BE
, Cane Sugar
- US, Strisselspalt Hops, Brewer's Gold Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
Fermentables
49% - Pilsner - BE
9
36
2
Mash
38% - Pale Ale - BE
7
38
3
Mash
5% - Belgian D2 Candi Syrup - BE
1
32
180
Extract
8% - Cane Sugar
- US
1.5
46
1
Late
Hops
Strisselspalt
1
Pellet
Boil
15 min(s)
1.2
1.9
Brewer's Gold
1
Pellet
Boil
60 min(s)
5.7
18.5
Yeast
White Labs Abbey Ale WLP530
77%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Infusion
149
90 min
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
First grind on a new mill and the efficiency was crap. Recipe was originally set for a Westy clone, but salvaged to a low end Dubbel.
https://brewgr.com/Media/img/mug/20_d.jpg
https://brewgr.com/Media/img/mug/20_t.jpg
First grind on a new mill and the efficiency was crap. Recipe was originally set for a Westy clone, but salvaged to a low end Dubbel.
1/18/2016 9:23:29 AM