American Pale Ale Recipe - Mas O Menos
American Pale Ale
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Mas O Menos
by SouthMostHomeBrew on 12/7/2012
Recipe Type: Extract
Batch Size: 3 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 50 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Briess Caramel 60L, Dry Malt Extract - Light - US, Amber Liquid Malt Extract, Fuggles Hops, Wyeast Thames Valley Ale 1275 Homebrew Yeast, Muntons Kreamy X.
11% - Dry Malt Extract - Light - US
68% - Amber Liquid Malt Extract
name
Wyeast Thames Valley Ale 1275
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Mas O Menos
American Pale Ale
3.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
50
min
Boil Time
1.046
OG
1.012
FG
20.7 IBU (brewgr)
Bitterness
0.45
BG:GU
9.7 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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