Belgian Tripel Recipe - Dark Tripel

Recipe Info

Recipe Image

Dark Tripel

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
This is a variation of HomeBrew Headquarters' House Triple recipe

Fermentables

69% - Liquid Malt Extract - Dark - US
9
36
18
Extract
8% - Belgian Clear Candi Sugar - BE
1
36
1
Late
15% - Pilsner - US
2
34
1
Steep
4% - Belgian Aromatic - BE
0.5
36
26
Steep
4% - Carapils - DE
0.5
33
2
Steep

Hops

Hallertau
1.5
Pellet
Boil
60 min(s)
4.5
11.7
Fuggles
1
Pellet
Boil
60 min(s)
4.8
8.3
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
3.3

Yeast

Wyeast Belgian Ale 1214
74%

Other Stuff

Orange or Lemon peel
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Tripel
Belgian Tripel
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.021 FG
  • 23.4 IBU (brewgr) Bitterness
  • 0.28 BG:GU
  • 17.6° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 284 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Belgian Tripel

Belgian Tripel
by Haywood-co-brewer 11/9/2024 8:19:19 AM

Aggressive Regression Wheat Wi...

Wheatwine
by jll23 11/6/2024 8:18:38 AM

Golden Belle L12SET24

Belgian Tripel
by Brewer 106459 9/27/2024 2:25:55 PM

christmas tipple

Belgian Tripel
by DarkFarmHops 9/11/2024 11:36:56 AM
© 2024 by brewgr.com. All Rights Reserved.