Oatmeal Stout Recipe - Clone Of Oatmeal Stout
Oatmeal Stout
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Clone Of Oatmeal Stout
by BackstoryRob on 9/17/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Caramel/Crystal 120 - US, Chocolate Malt - US, Fuggles Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
This recipe was cloned from Oatmeal Stout.
57% - Maris Otter Pale - UK
29% - Caramel/Crystal 120 - US
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Oatmeal Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.015
FG
-
33.2 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
38.4° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
195 per 12oz
Calories
Clone This Recipe
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