Blonde Ale Recipe - Racy Blonde 4.5L - v1

Recipe Info

Recipe Image

Racy Blonde 4.5L - v1

by on
Extract
4.7 Liter(s)
5.7 Liter(s)
20 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

87% - Liquid Malt Extract - Light - US
0.65
35
4
Extract
13% - Corn Sugar (Dextrose) - US
0.1
46
0
Late

Hops

Cascade
12
Pellet
Boil
20 min(s)
5.8
23.1
Cascade
8
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
5
Pellet
DryHop
2 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.001
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Racy Blonde 4.5L - v1
Blonde Ale
  • 4.70 Gallons Liters Batch Size
  • 5.70 Gallons Liters Boil Size
  • 20  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 160 per 12oz Calories
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