Dunkles Weissbier Recipe - A Dark Wind Blows Dunkle Weizen
Dunkles Weissbier
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A Dark Wind Blows Dunkle Weizen
by DoDuf on 1/16/2025
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Weyermann Barke Munich Malt, Crisp Hana Pils Malt, Dark Munich - DE, Weyermann Barke Vienna Malt, CaraMunich III - DE, Special B - BE, Melanoidin Malt - US, Pale Chocolate - UK, Magnum Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
16% - Weyermann Barke Munich Malt
11% - Crisp Hana Pils Malt
8% - Weyermann Barke Vienna Malt
2% - Melanoidin Malt - US
name
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
BIAB water: 5.85 gal, 1 gallon RO.
Salts: 3g calcium chloride, 1.75 O2 blocker
Tasting Notes (0 )
There aren't any tasting notes logged yet
A Dark Wind Blows Dunkle Weizen
Dunkles Weissbier
4.00
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.014
FG
13.7 IBU (tinseth)
Bitterness
0.25
BG:GU
16.2 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
Dunkles Weissbier OG: 1.044-1.056 / Your OG: 1.054 FG: 1.010-1.014 / Your FG: 1.014 IBU: 10-18 / Your IBU: 14 SRM: 14-23 / Your SRM: 16.2 ABV: 4.3-5.6 / Your ABV: 5.3 BG:GU: 0.18-0.41 / Your BG:GU: 0.25
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