Dark Mild Recipe - DH Dark Mild

Recipe Info

Recipe Image

DH Dark Mild

by on
All Grain
25 Liter(s)
17.6052 Liter(s)
60 min
75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Pale Malt, Maris Otter, Crystal 60L - UK, Chocolate - UK, Black Malt - US, East Kent Goldings Hops, M15 Mangrove Jacks Homebrew Yeast.

Fermentables

81% - Pale Malt, Maris Otter
3.125
38
6
Mash
13% - Crystal 60L - UK
0.5
34
60
Mash
4% - Chocolate - UK
0.1563
34
425
Mash
2% - Black Malt - US
0.0781
28
500
Mash

Hops

East Kent Goldings
27.3438
Pellet
Boil
30 min(s)
5
12.1
East Kent Goldings
27.3438
Pellet
Boil
15 min(s)
5
7.8

Yeast

M15 Mangrove Jacks
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DH Dark Mild
Dark Mild
  • 25.00 Gallons Liters Batch Size
  • 17.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 22.6° SRM Color
  • 75% Efficiency
  • 3.5% ABV Alcohol
  • 117 per 12oz Calories
Clone This Recipe

Dark Mild

OG 0.995
1.120
OG: 1.030-1.038 / Your OG: 1.036
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.009
IBU 0
120
IBU: 10-25 / Your IBU: 20
SRM 0
40
SRM: 12-25 / Your SRM: 22.6
ABV 0
14
ABV: 3-3.8 / Your ABV: 3.5
BG:GU 0
2
BG:GU: 0.26-0.83 / Your BG:GU: 0.56

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