Wheatwine Recipe - Aggressive Regression Wheat Wine

Recipe Info

Recipe Image

Aggressive Regression Wheat Wine

by on
All Grain + Extract
3 Gallon(s)
4 Gallon(s)
90 min
70%
All Grain Plus Extract Wheatwine homebrew recipe. This homebrew recipe uses the following ingredients: Dark Wheat - DE, Pale Wheat - DE, Pilsner - DE, Belgian Amber Candi Syrup - BE , Munich Dark - DE, Melanoidin Malt - US, Magnum Hops, Tettnang Hops, OYL-029 Belgian Wheat Homebrew Yeast.

Fermentables

11% - Dark Wheat - DE
1
39
9
Mash
32% - Pale Wheat - DE
3
36
2
Mash
22% - Pilsner - DE
2
38
1
Mash
11% - Belgian Amber Candi Syrup - BE
1
32
40
Extract
22% - Munich Dark - DE
2
37
10
Mash
3% - Melanoidin Malt - US
0.25
37
20
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
28.5
Tettnang
0.25
Pellet
Boil
30 min(s)
4.5
4.1

Yeast

OYL-029 Belgian Wheat
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Aggressive Regression Wheat Wine
Wheatwine
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.082 OG
  • 1.021 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 14.6° SRM Color
  • 70% Efficiency
  • 7.8% ABV Alcohol
  • 284 per 12oz Calories
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