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Imperial stout
by NDBrother on 10/5/2024
Extract
2 Gallon(s)
2 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Table Sugar - Sucrose - US, Brown Sugar - US, Caramel/Crystal 40 - US, Black Malt - US, Chocolate - UK, Dry Malt Extract - Dark - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
9% - Table Sugar - Sucrose - US
9% - Caramel/Crystal 40 - US
65% - Dry Malt Extract - Dark - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.00
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.107
OG
-
1.021
FG
-
68.2 IBU (brewgr)
Bitterness
-
0.63
BG:GU
-
42.5° SRM
Color
-
75%
Efficiency
-
11.1% ABV
Alcohol
-
380 per 12oz
Calories
Clone This Recipe
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