Belgian Dark Strong Ale Recipe - Clone Of Chimay Bleu
Belgian Dark Strong Ale
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Clone Of Chimay Bleu
by Brewer 121301 on 9/29/2024
Recipe Type: All Grain + Extract
Batch Size: 6 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 30 min
Efficiency: 70%
All Grain Plus Extract Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Caramel/Crystal 10 - US, Belgian D2 Candi Syrup - BE
, Torrified Wheat - US, Saaz Hops, Hallertau Hops, LalBrew Abbaye Homebrew Yeast.
This recipe was cloned from Chimay Bleu .
77% - Bohemian Pilsner - DE
5% - Caramel/Crystal 10 - US
10% - Belgian D2 Candi Syrup - BE
8% - Torrified Wheat - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Chimay Bleu
Belgian Dark Strong Ale
6.00
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
30
min
Boil Time
1.088
OG
1.018
FG
29.1 IBU (tinseth)
Bitterness
0.33
BG:GU
17.2 ° SRM
Color
70%
Efficiency
9.0 % ABV
Alcohol
303 per 12oz
Calories
Clone This Recipe
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