Wheat I Am Recipe

Recipe Info

Recipe Image

Wheat I Am

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
45 min
70%
built recipe in 2024 based on wheat ingredients order in 2023 ... hoping for the best

Fermentables

42% - White Wheat - US
5
40
2
Mash
42% - Pale 2-Row - UK
5
36
2
Mash
17% - Flaked Wheat - US
2
35
2
Mash

Hops

Hallertauer Mittelfrüh
2
Pellet
Boil
45 min(s)
4.3
26.7

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

primary mash
Decoction
154
60 min

Special Instructions

1.
strike - 4gal at 166F. (grain at 75F)
2.
sparger - 5gal at 168F
3.
all hops at 45min boil
4.
mash 60min
5.
1.25 qt/lb ratio

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wheat I Am
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 26.7 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.4° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 213 per 12oz Calories
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