Dark Mild Recipe - maltyboi

Recipe Info

Recipe Image

maltyboi

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
75%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Rolled Oats - US, Caramel/Crystal 150 - US, Fuggles Hops, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pale 2-Row - UK
4
36
2
Mash
7% - Rolled Oats - US
0.35
33
2
Mash
19% - Caramel/Crystal 150 - US
1
35
150
Mash

Hops

Fuggles
100
Pellet
Boil
60 min(s)
4.8
52.1
Goldings
50
Pellet
Boil
0 min(s)
5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

maltyboi
Dark Mild
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 52.1 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 24.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
Clone This Recipe

Dark Mild

OG 0.995
1.120
OG: 1.030-1.038 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.010
IBU 0
120
IBU: 10-25 / Your IBU: 52
SRM 0
40
SRM: 12-25 / Your SRM: 24.4
ABV 0
14
ABV: 3-3.8 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.26-0.83 / Your BG:GU: 1.00

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