Imperial Stout Recipe - Imperial Wheat Stout

Recipe Info

Recipe Image

Imperial Wheat Stout

by on
All Grain
6 Liter(s)
7.5 Liter(s)
60 min
70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Dark Wheat - DE, Spelt Malt - DE, Carafa II - DE, Caramel Wheat Malt - DE, Ariana Hops, Lallemand Voss Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Imperial Stout.

Fermentables

52% - Munich Dark - DE
1.2
39
9
Mash
28% - Dark Wheat - DE
0.65
39
9
Mash
7% - Spelt Malt - DE
0.15
37
2
Mash
7% - Carafa II - DE
0.15
32
412
Mash
7% - Caramel Wheat Malt - DE
0.15
35
46
Mash

Hops

Ariana
22
Pellet
Boil
90 min(s)
7.5
54.3

Yeast

Lallemand Voss
82%

Other Stuff

Yeast Nutrient
10
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
De-bittered malt added at the end of the mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial Wheat Stout
Imperial Stout
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.015 FG
  • 54.3 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 40.3° SRM Color
  • 70% Efficiency
  • 9.0% ABV Alcohol
  • 294 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Partigyle 1. Imperial Stout

Imperial Stout
by Brewer 130466 11/11/2024 8:13:46 PM

Clone Of One Seventy five Doub...

Imperial Stout
by Dlopwop 11/1/2024 8:09:28 PM

Garbage pail stout

Imperial Stout
by Browniebuck 10/25/2024 7:50:50 AM

high gravity mexican chocolate...

Imperial Stout
by fire 10/22/2024 7:58:29 PM
© 2024 by brewgr.com. All Rights Reserved.