Blonde Ale Recipe - Clone Of Honey Lavender Ale

Recipe Info

Recipe Image

Clone Of Honey Lavender Ale

by on
All Grain
5 Gallon(s)
3.5 Gallon(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Honey Malt - CA, Carapils - Dextrine Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Lavender (culinary), Irish Moss.

This recipe was cloned from Honey Lavender Ale.

Fermentables

56% - 2-Row - US
5
37
1
Steep
22% - Honey - US
2
35
1
Steep
11% - Honey Malt - CA
1
37
25
Steep
11% - Carapils - Dextrine Malt - US
1
33
1
Steep

Hops

Cascade
0.75
Leaf
Boil
60 min(s)
5
15.2
Cascade
0.75
Leaf
Boil
15 min(s)
5
7.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Lavender (culinary)
1.5
oz
Boil
Irish Moss
1.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add lavender, honey, and Irish moss in last 15 - 5 min. of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Honey Lavender Ale
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.033 OG
  • 1.006 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 3.4% ABV Alcohol
  • 105 per 12oz Calories
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