German Leichtbier Recipe - Orange German Leichtbier
German Leichtbier
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Orange German Leichtbier
by Brewer 127611 4/5/2025
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain German Leichtbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - Light 10L - US, Carafoam - DE, Magnum Hops, Saaz Hops, Hallertauer Mittelfrüh Hops, Wyeast German Ale 1007 Homebrew Yeast.
Lime German Leichtbier .
8% - Munich - Light 10L - US
name
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Orange German Leichtbier
German Leichtbier
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.031
OG
1.008
FG
23.7 IBU (tinseth)
Bitterness
0.76
BG:GU
3.0 ° SRM
Color
80%
Efficiency
3.0 % ABV
Alcohol
101 per 12oz
Calories
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German Leichtbier OG: 1.026-1.034 / Your OG: 1.031 FG: 1.006-1.010 / Your FG: 1.008 IBU: 15-28 / Your IBU: 24 ABV: 2.4-3.6 / Your ABV: 3.0 BG:GU: 0.44-1.08 / Your BG:GU: 0.76
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