Belgian Tripel Recipe - Crete Coureur 8 du Seigle
Belgian Tripel
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Crete Coureur 8 du Seigle
by trubblemaker on 7/15/2015
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
70%
Avec du seigle
2% - Belgian Aromatic - BE
White Labs Abbey Ale WLP530
No other stuff in this recipe
Cold condition for 5 weeks @ 46
Prime and pitch for bottling
Tasting Notes (0)
There aren't any tasting notes logged yet
Crete Coureur 8 du Seigle
Belgian Tripel
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.075
OG
-
1.009
FG
-
31.2 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
5.6° SRM
Color
-
70%
Efficiency
-
8.5% ABV
Alcohol
-
253 per 12oz
Calories
Clone This Recipe
Belgian Tripel
OG: 1.075-1.085 / Your OG: 1.075 FG: 1.008-1.014 / Your FG: 1.009 IBU: 20-40 / Your IBU: 31 SRM: 4.5-7 / Your SRM: 5.6 ABV: 7.5-9.5 / Your ABV: 8.5 BG:GU: 0.24-0.53 / Your BG:GU: 0.42
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