Dunkles Weissbier Recipe - Dunkelweiss 05042024
Dunkles Weissbier
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Dunkelweiss 05042024
by bpaman91 on 5/2/2024
Extract
5.5 Gallon(s)
7.37 Gallon(s)
60 min
62%
OG 1.060 5/4/24
FG 1.015 5/17/24
tastes good 6?v
5% - Aromatic munich malt
30% - Liquid Malt Extract - Pilsen - US
61% - Liquid Malt Extract - Wheat - US
Allemand belgian wit-style ale yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dunkelweiss 05042024
Dunkles Weissbier
-
5.50
Gallons
Liters
Batch Size
-
7.37
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.014
FG
-
13.8 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
24.1° SRM
Color
-
62%
Efficiency
-
6.6% ABV
Alcohol
-
217 per 12oz
Calories
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Dunkles Weissbier
OG: 1.044-1.056 / Your OG: 1.064 FG: 1.010-1.014 / Your FG: 1.014 IBU: 10-18 / Your IBU: 14 SRM: 14-23 / Your SRM: 24.1 ABV: 4.3-5.6 / Your ABV: 6.6 BG:GU: 0.18-0.41 / Your BG:GU: 0.21
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