All Grain Scottish Export homebrew recipe. This homebrew recipe uses the following ingredients: Great Western Pale Ale, Red Ale Malt, Caramel/Crystal 60 - US, Victory Malt - US, Pale Chocolate - UK, Lallemand London English Style Ale Homebrew Yeast.
{"RecipeId":112717,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":108989,"Name":"The Pour House Scottish Export","Description":"","ImageUrlRoot":null,"StyleId":"14C","StyleName":"Scottish Export","BatchSize":3,"BoilSize":4,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1707107570797)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0536771012824977,"Fg":1.0144928173462744,"Srm":14.008966001362436,"Ibu":22.055034275940148,"BgGu":0.41088348195008728,"Abv":5.0547726277728149,"Calories":180,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"0.5","Ppg":"37","L":"3","Use":"Mash","Id":"602111","IngId":"11108","Name":"Great Western Pale Ale","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.05","Ppg":"36","L":"27","Use":"Mash","Id":"602112","IngId":"11634","Name":"Red Ale Malt","CustomName":"","Rank":"4"},{"Per":"8","Amt":"0.05","Ppg":"36","L":"60","Use":"Mash","Id":"602113","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"6"},{"Per":"8","Amt":"0.05","Ppg":"34","L":"28","Use":"Mash","Id":"602114","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"8"},{"Per":"2","Amt":"0.01","Ppg":"32","L":"200","Use":"Mash","Id":"602115","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"10"}],"Hops":[],"Yeasts":[{"Atten":"0.73","Id":"168098","IngId":"8154","Name":"Lallemand London English Style Ale","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Direct Heat","Temp":"67","Time":"60","Id":"76371","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[]}