London Brown Ale Recipe - Bywater Brown
London Brown Ale
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Bywater Brown
by CharlieMopps on 1/6/2024
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Martin Keen’s London Brown Ale Recipe
https://homebrewacademy.com/london-brown-ale-recipe/
57% - Maris Otter Pale - UK
14% - Dark Crystal 80L - UK
7% - Caramel/Crystal 80 - US
4% - Chocolate Rye Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Bywater Brown
London Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.038
OG
-
1.009
FG
-
18.7 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
25.1° SRM
Color
-
75%
Efficiency
-
3.7% ABV
Alcohol
-
124 per 12oz
Calories
Clone This Recipe
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