Foreign Extra Stout Recipe - One Sixty Five Extra Dark Stout
Foreign Extra Stout
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One Sixty Five Extra Dark Stout
by Dlopwop 10/22/2023
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: ESB Malt - CA, 2-Row - US, Crystal 120L - CA, Coffee Malt - UK, Roasted Barley - BE, Nugget Hops, Imperial Loki Homebrew Yeast.
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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One Sixty Five Extra Dark Stout
Foreign Extra Stout
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.013
FG
61.8 IBU (tinseth)
Bitterness
0.95
BG:GU
36.2 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
218 per 12oz
Calories
Clone This Recipe
Foreign Extra Stout OG: 1.056-1.075 / Your OG: 1.065 FG: 1.010-1.018 / Your FG: 1.013 IBU: 50-70 / Your IBU: 62 SRM: 30-40 / Your SRM: 36.2 ABV: 6.3-8 / Your ABV: 6.7 BG:GU: 0.67-1.25 / Your BG:GU: 0.95
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