Baltic Porter Recipe - Catch you on the flip side rye

Recipe Info

Recipe Image

Catch you on the flip side rye

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Dark Munich - DE, Crystal 60L - UK, Black Malt - UK, Nugget Hops, Fuggles Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

56% - 2-Row - US
7
37
1
Mash
16% - Rye - US
2
37
3
Mash
16% - Dark Munich - DE
2
36
10
Mash
8% - Crystal 60L - UK
1
34
60
Mash
4% - Black Malt - UK
0.5
28
500
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
21.5
Fuggles
1
Pellet
Boil
30 min(s)
4.8
11.9
Cascade
1.5
Pellet
Boil
5 min(s)
5.8
5.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Catch you on the flip side rye
Baltic Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 39.1 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 27.6° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 231 per 12oz Calories
Clone This Recipe

Baltic Porter

OG 0.995
1.120
OG: 1.060-1.090 / Your OG: 1.068
FG 0.995
1.120
FG: 1.016-1.024 / Your FG: 1.017
IBU 0
120
IBU: 20-40 / Your IBU: 39
SRM 0
40
SRM: 17-30 / Your SRM: 27.6
ABV 0
14
ABV: 6.5-9.5 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.22-0.67 / Your BG:GU: 0.57

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