Oatmeal Stout Recipe - Tatonka
Oatmeal Stout
https://brewgr.com/Media/img/mug/38_d.jpg
https://brewgr.com/Media/img/mug/38_t.jpg
Tatonka
by Bklyn on 7/2/2015
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
68%
Northern Brewer partial mash kit. I've brewed this 3x and cannot even approach the 1.015 FG predicted
30% - Liquid Malt Extract - Light - US
9% - Dry Malt Extract - Light - US
9% - Lactose - Milk Sugar - US
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.015
FG
-
25.9 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
37.8° SRM
Color
-
68%
Efficiency
-
5.7% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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