Guiness Clone - March 2023 Recipe
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Guiness Clone - March 2023
by Brewer 117789 on 3/13/2023
Recipe Type: All Grain + Extract
Batch Size: 1.25 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Barley - US, Roasted Barley - UK, Dry Malt Extract - Extra Light - US, Maris Otter Pale - UK, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Guiness Clone - Feb 2023 .
10% - Roasted Barley - UK
69% - Dry Malt Extract - Extra Light - US
10% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
Actually uses Black Crisp malt
FG(refreact) = 1.026-1.027 -> 1.014 FG
Tasting Notes (0 )
There aren't any tasting notes logged yet
Guiness Clone - March 2023
1.25
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.013
FG
32.3 IBU (tinseth)
Bitterness
0.73
BG:GU
29.3 ° SRM
Color
75%
Efficiency
4.0 % ABV
Alcohol
147 per 12oz
Calories
Clone This Recipe
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