Irish Stout Recipe - Clone Of gucl 50L

Recipe Info

Recipe Image

Clone Of gucl 50L

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
70%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Roasted Barley - US, Chocolate Wheat Malt - DE, Magnum Hops, Sabro Hops, Strata Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from gucl 50L.

Fermentables

70% - 2-Row - US
7.5
37
1
Mash
19% - Flaked Barley - US
2
32
2
Mash
9% - Roasted Barley - US
1
25
300
Mash
2% - Chocolate Wheat Malt - DE
0.25
33
400
Mash

Hops

Magnum
25
Pellet
Boil
45 min(s)
12
14.8
Sabro
28
Pellet
Boil
15 min(s)
12.2
9.1
Strata
28
Pellet
Boil
15 min(s)
13.3
9.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of gucl 50L
Irish Stout
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 33.8 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 27.6° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
Clone This Recipe

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