chocolate strawberry stout Recipe

Recipe Info

Recipe Image

chocolate strawberry stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Extra Dark Crystal 120L - UK, Chocolate Rye Malt - DE, Chocolate Malt - US, Flaked Oats - US, Magnum Hops, White Labs Dry English ale WLP007 Homebrew Yeast, 4oz coco nibs, 8oz lactose, 49oz strawberry puree.

Fermentables

77% - 2-Row - US
10
37
1
Mash
4% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash
4% - Chocolate Rye Malt - DE
0.5
34
250
Mash
4% - Chocolate Malt - US
0.5
34
350
Mash
12% - Flaked Oats - US
1.5
37
1
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
37.6

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

4oz coco nibs
4
oz
Boil
8oz lactose
8
oz
Boil
49oz strawberry puree
49
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

chocolate strawberry stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 29.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 244 per 12oz Calories
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