Tropical Stout Recipe - TropicalStout0923
Tropical Stout
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TropicalStout0923
by anisomez on 9/16/2023
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Black Barley - US, Dark Brown Sugar - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, carob, coconut flakes.
7% - Dark Brown Sugar - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
TropicalStout0923
Tropical Stout
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.014
FG
-
36.5 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
31.7° SRM
Color
-
75%
Efficiency
-
7.6% ABV
Alcohol
-
248 per 12oz
Calories
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Tropical Stout
OG: 1.056-1.075 / Your OG: 1.073 FG: 1.010-1.018 / Your FG: 1.014 IBU: 30-50 / Your IBU: 37 SRM: 30-40 / Your SRM: 31.7 ABV: 5.5-8 / Your ABV: 7.6 BG:GU: 0.40-0.89 / Your BG:GU: 0.50
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