Red IPA Recipe

Recipe Info

Recipe Image

Red IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Dry Malt Extract - Light - US, Caramel/Crystal 60 - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

48% - Dry Malt Extract - Amber
5
42
10
Extract
48% - Dry Malt Extract - Light - US
5
44
8
Extract
5% - Caramel/Crystal 60 - US
0.5
36
60
Steep

Hops

Citra
1
Pellet
Boil
60 min(s)
12
32.5
Citra
1
Pellet
Boil
5 min(s)
12
6.5
Citra
1
Pellet
DryHop
3 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.017 FG
  • 38.9 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 13.4° SRM Color
  • 75% Efficiency
  • 9.2% ABV Alcohol
  • 303 per 12oz Calories
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