Oatmeal Stout Recipe - NEW 1 BBL Quarry OATMEAL Stout
Oatmeal Stout
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NEW 1 BBL Quarry OATMEAL Stout
by Brewer 107437 on 9/22/2022
All Grain
32 Gallon(s)
36 Gallon(s)
60 min
82%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Amber - UK, Caramel/Crystal 60 - US, Rolled Oats - US, Roasted Barley - US, Chocolate Malt - US, Acidulated Malt - DE
, Midnight Wheat - US, Brewer's Gold Hops, Fermentis Safale S-04 Homebrew Yeast.
7% - Caramel/Crystal 60 - US
2% - Acidulated Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
NEW 1 BBL Quarry OATMEAL Stout
Oatmeal Stout
-
32.00
Gallons
Liters
Batch Size
-
36.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
32.3 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
35.0° SRM
Color
-
82%
Efficiency
-
5.1% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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