Saison Recipe - Hefe Biab wyeast 3068
Saison
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Hefe Biab wyeast 3068
by Snowboarder810 on 8/22/2022
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsner - US, Wheat Malt - DE, Vienna - US, Centennial Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
This recipe was cloned from Clone Of Saison Biab.
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hefe Biab wyeast 3068
Saison
-
10.00
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.013
FG
-
29.7 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
6.1° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
Saison
OG: 1.048-1.065 / Your OG: 1.051 FG: 1.002-1.008 / Your FG: 1.013 IBU: 20-35 / Your IBU: 30 SRM: 5-22 / Your SRM: 6.1 ABV: 3.5-9.5 / Your ABV: 4.9 BG:GU: 0.31-0.73 / Your BG:GU: 0.58
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