American Pale Ale Recipe - citra simcoe Pale ale

Recipe Info

Recipe Image

citra simcoe Pale ale

by on
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
30 min
69%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Munich - DE, White Wheat - US, Loral Hops, Citra Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

71% - 2-Row - US
8.5
37
1
Mash
4% - Dark Munich - DE
0.5
36
10
Mash
25% - White Wheat - US
3
40
2
Mash

Hops

Loral
1
Pellet
Boil
30 min(s)
10.5
26.2
Loral
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
22
0.0
Simcoe
1
Pellet
DryHop
2 day(s)
22
0.0
Citra
3
Pellet
DryHop
2 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
1.4g Gypsum, 5.6g CaCl2, 1.4g Epsom salt, 2.8g Canning salt, 3mL 88% lactic acid
2.
Chill to 55 for 48 hours and transfer to dry hop keg for 48 hours at 60

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

citra simcoe Pale ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.6° SRM Color
  • 69% Efficiency
  • 5.3% ABV Alcohol
  • 191 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.057
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.015
IBU 0
120
IBU: 30-50 / Your IBU: 26
SRM 0
40
SRM: 5-10 / Your SRM: 3.6
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.46

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